Little Millet (Saamai) is one of the healthiest Millets with lot of nutrients. This sweet appam is a popular Chettinad variety and following are the steps to make this.

Ingredients:

• Little Millet - 2 Cups 
• Urad Dal - 3/4 Cup
• Coconut (Grated) - 1 Cup
• Jaggery - 1 Cup
• Moong Dal - 1 Spoon
• Fenugreek - 1 Spoon
• Channa Dal - 1 Spoon
• Cardamom - 2 to 3
• Salt - to taste 

Steps:

1. Soak All the Little Millet, Dals and Fenugreek for at least 2 hrs
2. Grind all the soaked ingredients along with Coconut, Cardamom, Salt and Jaggery.
3. Cook as shown in the video.

Video: